“So, are we going to talk to them or what?”
“Dude, you know I don’t do openers.”
“I know.”
…
*breath*
…
“So, we think the both of you are absolutely adorable. Can we buy you a drink?”
…
(squinting in recognition) “Were the two of you at CVS earlier today? And, like, fighting over him buying you a candy bar?”
[Ed. note: Any input/suggestions on better openers is welcome and encouraged.]
****** Continue reading
The Almond Joy and the Mounds are not two of the most popular candy bars in the American canon.
You have to love coconut, for starters. And then you have to also have a personality that would pick a coconut candy over the other tremendous flavors in the candy bar aisle and/or the bowl of Halloween candy.
You weirdo.
There’s also that indelible jingle, the one you can’t scrub out once it gets up inside your noggin.
On Thursday, I opened up a Bounty, which seems to be the Brit version of a Mounds.
(*pauses*)
(*googles Bounty commercial*)
Whoa. That was … primal? Continue reading
I mean really. Look at that thing.
Everything about it: the color, the flavor combination (peanut butter and coconut. because why not?), the packaging, the color again, the crumbles.
How did this become a candy bar?
Tasting Notes
– Eating a Chick-O-Stick is basically like eating the inside of a Butterfinger, only if you rolled it in coconut and shaped it like two long goose poops.
Google Search That Brought Traffic To BOaP of the Day
“do not eat krackel candy”
Breaking Off A Piece 